Description
It is made out of Premium quality Moong Dal and Urad Dal along with hing to give it a perfect flavour. It tastes best when fried.However, it tastes equally good when roasted.
₹65.00
Sourcing: It is sourced from Bikaner, Rajasthan.
Culinary Uses: A papadum is a thin, crisp, disc-shaped food from the indian subcontinent. Also Make Masala Papad and Serve as Starter, an Appetizer or a Snack like Fryums or namkeen.
Nutritional Benefits: They are low calorie, gluten free ,high fibre, high protein accompaniment or snack. Papads Can be enjoyed by any age group at any time of the day. They promote the growth of good bacteria in the gut, i.e. act as a probiotic that supports digestion and assimilation of the macro and micronutrients from your food.
Packaging & Sizes: At DNV Food Products Pvt Ltd, the whole spices are completely pure, doubly cleaned, that is, with the machine and manually cleaned. The product is packaged as per FSSAI certification keeping in mind the regulations.The DNV classic plain papad is hygienically packed with care. It is preferable to consume the product within 6 months from the date of manufacturing to get best results on your health! Our classic masala papad is available in different sizes of 200gms , 500gms and 1kg.
Out of stock
It is made out of Premium quality Moong Dal and Urad Dal along with hing to give it a perfect flavour. It tastes best when fried.However, it tastes equally good when roasted.
Weight | 180 g |
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Weight | 200 gm, 500 gm, 1000 gm |
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