Sourcing: Methi seeds are sourced from Jhawra, Rajasthan

Culinary Usage:  These seeds are used in enhancing your dish such as sambar, daals, rasam. They can be added in dosa, dhokla batter, poha, brown rice and pickles. You can make a “mirchi ka salan” and add the seeds for a fragrant dish. 

Nutritional Benefits: Fenugreek Seed (Methi) may help to control blood glucose. Fenugreek may also cause mild gastrointestinal symptoms, such as diarrhea and bloating. Fenugreek seeds are a rich source of minerals, vitamins, and phytonutrients. Therefore, one of the multi-purpose ingredients that also supports the diabetic diet. It is a natural source to lose weight.  

Packaging & Sizes:  At DNV Food Products Pvt Ltd, the whole spices are completely pure, doubly cleaned, that is, with the machine and manually cleaned. The product is packaged as per FSSAI certification keeping in mind the regulations.The methi seeds are hygienically packed with care. It is preferable to consume the product within 12 months from the date of manufacturing to get best results on your health!  Our  packs are available in different  sizes: Rs. 10, 100gms, 200gms and 500gms.